We are currently taking bookings for our inside tables for groups of UP TO 8 PEOPLE.
We are working on a quicker booking system which will be available soon!
Outside space is available on a first come first served basis, no booking required
Here are some of the steps we are taking to reopen The Miller as safely as possible for our customers & staff:
PPE available for all staff
We will be taking card payment only
Takeaway food packaging
New seating plan to allow for distancing
Clearly marked and spaced queuing areas for the bar
A limited menu to reduce queuing time and allow for distance between kitchen work-stations
Increased cleaning schedules, especially for the bar, restaurant, and toilets
All our staff will complete training on Infection Control and new health & saftey procedures before returning to work
1 member of staff per shift whose role is solely to maintain distancing and hygiene levels
We expect to be making more changes as we go, and as government guidance changes. If you have any questions or suggestions please let us know!